Taco Seasoning Ingredients |
9 T. Chili Powder
3 T. Cumin
3 T. Seasoning Salt
6 T. Minced Onion
3 T. Garlic Powder
3 t. Sea Salt
3 t. Red Pepper
Measure out spices and place in a small mixing bowl. Combine
well. Place in a pint sized canning jar, close securely to store. Use as
desired.
This is fairly spicy. You could reduce, or omit, the red
pepper if you or your family are finicky about spiciness. I would say it is a
medium-hot. My husband still adds extra red pepper to his portion!
Pint of Taco Seasoning |
No comments:
Post a Comment